Chef Brandon Johns created Grange Kitchen & Bar with the idea that the freshest ingredients, grown sustainably and sourced from people we know are the basis for the best food. At Grange, our commitment to local and sustainable sources reflects both our commitment to the community and our commitment to bringing the best of the farm’s bounty to the table when it’s fresh and at the peak of its flavor.

Join us for seasonal menus inspired by the fresh flavors of local farms and farmers’ markets.
Review our events page for Chef’s upcoming tasting dinners and special menus. Click HERE for a virtual tour.





Click, Read and Register for Events Below.
Jim Harrison Tribute Dinner, Wednesday, March 28th

Please join Grange Kitchen & Bar, the Ann Arbor Distilling Co., and Literati Bookstore for a dinner celebrating Jim Harrison! Complete with a total of seven courses, the dinner will feature some of Harrison’s most acclaimed and beloved dining experiences. This authentic combination of spirits, food, and wine will also be paired with a conversation led by local poet and Bear River Writers’ Conference Coordinator, Monica Rico. In addition to Monica Rico, Charlie Brice, another local poet and former acquaintance of Harrison, will be reflecting on some of the correspondences and meals he shared with Jim. The pair will also speak about Harrison’s total body of work, and the significant role food and drink played in his writing.

When: Wednesday, March 28th starting at 6:00pm
Where: Grange Kitchen & Bar 118 W. Liberty in Ann Arbor
What: Seven courses paired with cocktails and wine

Click here to order: http://goo.gl/ySH9YD

Offal Dinner, Thursday, March 15th

For the adventurous foodies, come to Grange on Thursday March 15th and embrace true whole animal cooking as Chef Brandon and his staff bring you this multi-course offal dinner. Explore the unusual pleasures of these under-utilized, under-appreciated but delicious animal bits.

Limited space so reserve early for this popular event.

Thursday March 15th @ 630
$50 per person plus tax and gratuity


Looking to hold your private event at Grange? Our private dining space is perfect for cocktail parties, private dinners, business presentations and special events. Click HERE for a virtual tour.

Grange’s private dining space accommodates up to 40 guests. Semi-private dining spaces are ideal for parties of up to 14 guests.

For your event, Chef Brandon and his team will work closely with you to select a menu customized to fit your event. For truly special events, guests may select one of Chef Johns’ special multi-course tasting menus.

For further information, please email Liam Ayers (info@grangekitchenandbar.com) and he will be happy to assist you in coordinating your special event.


Purchase tickets for beer dinners and Grange events, Grange swag like t-shirts, gift certificates for your friends (or yourself) or even a chef’s tasting at your own home online using our secure payment method. You’re just a click away from bringing Grange home with you.

Grange Go Blue T-Shirt

Chef Brandon Dinner for 12

Grange State of Beer T-Shirt